Thursday, 27 September 2012

Dosa made easier

Dosa made easier :

10-12 dosai

Ingrediends:

Rice               - 1/2 cup
Toor dhal       - 1tbsp
Channa dhal  - 1tbsp
Urad dhal      - 1 1/2 tbsp
Beaten rice   -  1/2 cup
Fenugreek seeds- 1tbsp

Method:

Soak all the ingredients together for about 6- 8 hours.
Then grind it into a smooth batter.
Allow to ferment for 1 day.

Crispy yummy dosa is ready. You can serve with spicy tomato chutney.